Escalopes and Steaks

Hearty Beef Roulade

filled with mustard, onions, and gherkin, served with apple-infused red cabbage, boiled potatoes 
and dark gravy

26,90 €


„Airport“ Pan

Pork tenderloin, roast beef, and chicken breast, with sautéed onions and mushrooms, market vegetables, hollandaise sauce, and hearty fried potatoes

32,90 €


Pork Medallions Hubertus

Pork medallions with sautéed onions and mushrooms, hollandaise sauce, mixed salad, and baguette

26,50 €


Pork Schnitzel à la Crème

two breaded pork schnitzels with mushroom cream sauce, french fries, and a mixed salad

26,90 €


Rump Steak Woodcutter’s Style

medium done Angus rump steak with fresh fried button mushrooms and onions, herb flavored butter, hearty fried potatoes and bean bunches

36,90 €


Chicken Breast

with mediterranean pan-fried vegetables, rosemary potatoes
and aioli

26,90 €


Pork Steak Tyrolean Style

tender grilled pork steak with topping of tomato, onion and ham and cheese au gratin; served with french fried potatoes and mixed salad

26,90 €